Burgers
All burgers are sirloin beef ground fresh daily!
Specify lettuce, tomato, grilled or raw onion, mustard, mayo, ketchup, pickles rare, medium or well-done, side dish.
Add bacon | $1.50 Add cheese | $1.00 Substitute Fries | $2.00
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Hamburger
Fresh ground sirloin beef.
$14.25
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Turkey Burger
Extra-lean all-natural fresh ground white turkey served your way.
$14.95
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Veggie Burger
A double portion of Dr. Praeger’s California veggie burger patties served your way.
$13.95
Roast Beef & Steak
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Pumpernickel
Freshly sliced beef, Shedd’s on pumpernickel.
$14.75
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The Brando
Hot roast beef, topped with cream cheese, Shedd’s sauce with your choice of bread.
$14.95
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Brown Bear
Unusually generous portions of hot roast beef, ham, turkey, Swiss with your choice of bread.
$22.95
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The Quad
Hot roast beef, Russian, cheddar, coleslaw with your choice of bread.
$14.95
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The Cheese Steak Hoagie
Thinly sliced grilled, Certified Angus Beef™ and onions, melted cheese, on a torpedo roll, with herbs, vinegar & oil with your choice of cheese.
$15.75
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David’s Club
Three large slices of toasted rye hold a large sandwich of roast beef and bacon, with a slathering of mayonnaise.
$16.95
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The Pizza Steak
Certified Angus Beef™ grilled with mushrooms and onions, topped with pizza sauce and Muenster, on a torpedo roll. Specify hot peppers.
$15.95
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Bistro Steak Sandwich
Thick house-cut New York Strip, served as a sandwich, covered with grilled mushrooms and onions, on a torpedo roll.
$19.95
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David’s Meatball Sub
David’s recipe. Meatballs served on a torpedo roll topped with sauce.
. $15.95
Add cheese $0.75